DEPARTMENT OF COMMUNITY HEALTH

 

OVERVIEW

The Department of Community Health follows the mode of teaching which begins in the early stages of training, at 200 level when introduction is made into Human Ecology and Social medicine. Later biostatistics is introduced followed by demography and environmental health. It also teaches medical ethics, public health nutrition, epidemiology and international Health. The curriculum in the department is accomplished through clinical, laboratory/field experiences and lectures/tutorials/seminars/conferences and individual/group presentations.

 

OBJECTIVES

 

 (a)       To introduce to the student the concept of Community Health and its relevance in the health care delivery system of Nigeria.

(b)        To equip the students with the knowledge and skills to be able to carry out epidemiological studies to identify the prevalent health problems in the community and also to determine ways and methods of alleviating these problems.

(c)        To equip the students with the knowledge and skills to be able to plan, organize and evaluate appropriate health programmes (promotive, preventive, curative and rehabilitative) in collaboration with other members of the health team in order to reduce mortality and morbidity in the community and also to improve the quality of life generally.

(d)        To develop in the students the spirit of team work in promoting health in all population groups of Nigeria.

 

TEACHING AND LEARNING METHODS

 

Transparencies, projection slides, power points and audio-video recordings will be used for teaching.

 

At the pre-clinical level, visits will be made under supervision to Environmental Health, Social Medicine facilities and Homes, to obtain experience.  While at the clinical level, occupational health, primary health care, school health services, endemic diseases clinics will be visited.  Community diagnosis will be an integral part of training in Community Health.

 

Seminars, tutorials, demonstrations and practical will be used to complement lectures.

 

EVALUATION

 

Students are evaluated on the basis of satisfactory participation in the clinical/field assignment, lectures, tutorials, seminars – attendance/examinations and satisfactory completion of the research/project work.

 

Two main examinations which take into consideration above stated evaluation methods and continuous assessment in form of various examinations and assessments by staff supervising, will be conducted.

 

The first examination will be at the 300 level along with Anatomy, Biochemistry and Physiology.

The second and final examination will be held at the 600 level along with Medicine and Surgery.

 

There will be an assessment after each course, which will form part of the continuous assessment for both 1st and 5th MBBS Examination in Community Health respectively

 

 

Level                 Units                 Courses

COH 231            1                      History of Medicine

COH 232            1                      Human Ecology

COH 233            1                      Social Medicine

COH 331            2                      Biostatistics

COH 332            1                      Demography

COH 333            2                      Environmental Health

COH 431            1                      Medical Ethics

COH 432            2                      Reproductive/Family Health

COH 433            1                      Health Education

COH 434            1                      Public Health Nutrition

COH 531            2                      Epidemiology – Principles/Methods

COH 532            1                      Occupational Health

COH 533            1                      International Health

COH 534            3                      Epidemiology of Communicable and Non-                                                  communicable diseases

COH 535            1                      Health Service Management and Administration

COH 536            1                      Research Methodology

COH 631            1                      Rehabilitative Medicine               

COH 632            8                      Community Health and Primary Health Care Posting

COH 633            3                      Project Work

 

 

200 LEVEL CLASS

 

COH 231:  HISTORY OF MEDICINE  (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to list and describe the evolution of medicine.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Introduction to Community Health

-Concept of Health

-Dimension of Health

-Determinants of Health

-Spectrum of Health

-Indicators of Health

-Health and Development

 

Medicine in Antiquity

-Primitive Medicine

-Indian Medicine

-Chinese Medicine

-Egyptian Medicine

-Mesopotamian Medicine

-Greek Medicine

-Roman Medicine

-Middle Ages

 

Dawn of Scientific Medicine

-Revival of Medicine

-Sanitary Awakening

-Rise of Public Health

-Germ theory of disease

-Birth of Preventive Medicine

 

Modern Medicine

-Curative Medicine

-Preventive Medicine

-Social Medicine

-Changing Concepts of Public Health

 

Medical Revolution

 

Health Care Revolution

 

COH 232: HUMAN ECOLOGY (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to describe man and his environment.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Ecological concepts.

Components of the ecology (physical, biological and social).

Man’s interaction with environment.

Global Warming: Concepts and Principles

Effects of Global Warming on Health

 

COH 233:  SOCIAL MEDICINE (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to list and describe the human organizations and systems

human populations

behavioural concepts in public health

the roles of culture, social, psychological and geographical factors in the aetiology of disease.

The relationship between social class and other family characteristics and accessibility to health care services and attitudes toward seeking medical care.

 

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

History of Social Medicine

Social Structure/Class, Culture and Health

Behaviour, Illness and Health

Stages of Human Development

Life events, Illness and Health

Life Style, Illness and Health

Psychosomatic Illnesses

Classification and Causes of Handicaps

Programmes for the Handicaps

Substance/Drug abuse classification, dependency diagnosis and treatment

Behaviour therapies/behaviour modification and behaviour diagnosis

Social Welfare Services in Nigeria and other countries

Medical Psychology

-Introduction to pscyhology; definition and history of psychology

-Psychology and Medical Practice

-Field of psychology; an introductory orientation to various fields and specialties of psychology.

-Schools of thought in psychology

-Psychology as a science

-Behaviour, motivation, moods, emotion and feelings

-Perception, thinking, intelligence, cognitive development, creativity, dynamics of personality etc.

 

300 LEVEL CLASS

 

COH 331: BIOSTATISTICS (2 CREDITS)

Course objectives:

 

At the end of the course the student should be able to list and describe the theory and techniques of collecting, collating, analyzing and interpreting data.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Role of Biostatistics in medicine

Collection and organization of data

Scales of Measurement

Presentation of data

Measures of central tendency

Measures of variability

Probability and inductive statistics

Normal Distribution

Test Statistics

Parametric tests

Non-parametric tests

Correlation and regression

Application of computers in medicine/medical informatics

 

COH 332:  DEMOGRAPHY (1 CREDIT)

Course

objectives:

 

At the end of the course the student should be able to list and describe the socially and biologically based population processes and their consequences on public health and social policy.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Sources of population data

Sources of health and vital statistics

Demographic components, Demographic theories, measurement of fertility and mortality

Population dynamics, structure and growth

Standardization of Rates

 

COH 333:  ENVIRONMENTAL HEALTH (2 CREDITS)

Course objectives:

 

At the end of the course the student should be able to list and describe the relationship between environmental factors and health and acquire skills on the assessment and management of modern environmental health problems.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

The Environment and health

Components of environmental health

Water supply and waste disposal

Housing and health

Food Hygiene

Vector control

Medical Toxicology

Legislation and environmental health

 

400 LEVEL CLASS

 

COH 431:  MEDICAL ETHICS (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to list and describe the code of conduct and professional responsibilities during the provision of services and research.

 

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

History and evolution of medical ethics

International code of medical ethics

Duties of doctors

The Nigerian Medical Council

Professional Negligence/Responsibility/Confidentiality/Misconduct

Ethics of Medical Research

The doctor and the law: Judicial, Coroner’s Court

 

COH 432: REPRODUCTIVE/FAMILY HEALTH (2 CREDITS)

Course objectives:

 

At the end of the course the student should be able to list and describe the concepts and inter-relationship of physical growth, developmental maturation, family structure, function, and roles together with promotive, preventive, curative and rehabilitative health principles and practices.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Concepts, components and objectives of reproductive/family health

Determinants of reproductive/family health

Measurements of reproductive/family health

Sexual development

Adolescent reproductive health

Family planning

Sexually Transmitted Infections

Cancers in reproductive health

Harmful practices, reproductive rights and gender issues

Prevention of maternal deaths and disabilities

Organization and evaluation of family health programmes

 

COH 433:  HEALTH EDUCATION (2 CREDITS)

Course objectives:

 

At the end of the course the student should be able to list and describe the health education processes including assessment, planning, implementation and evaluation of health education interventions.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

The nature and scope of health education

Current theories and models of health behaviour

The health communication process

Mass and Interpersonal communication: Theories, Models and Methods

Audio-Visual Media and Technology

Community Education, Mobilization and Development:

-Community Development Process

-Community participation and social mobilization strategies

-Community strategies for community mobilization

Social Marketing Strategies

 

COH 434:  PUBLIC HEALTH NUTRITION (1 CREDITS)

Course objectives:

 

At the end of the course the student should be able to list and describe the use of the science of nutrition to identify and intervene in health problems related to nutrition.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Food classes and classification 

Functions of major food classes

Nutrition and health

Infection and nutrition

Epidemiology and control of common nutritional problems in Nigeria

Nutritional values of common Nigerian foodstuffs

Food policy, hygiene and toxicology

Assessment of nutritional status

Principles of therapeutic nutrition

Nutrition education

 

500 LEVEL CLASS

 

COH 531:  EPIDEMIOLOGY: PRINCIPLES/METHODS (CREDITS)

Course objectives:

 

At the end of the course the student should be able to provide knowledge and skills

1.         To conduct epidemiologic research.

2.            Formulate disease preventive strategies.

3.            Provide knowledge and skills to critically review health – related research literatures.

4.         Predict future trends in disease occurrences.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Historical concepts of epidemiology

Definition and uses of epidemiology

Epidemiological study designs – methods

Measurement of health and disease

Principles of disease causation and prevention

Measurement of risk of disease using epidemiologic data

Evaluation of diagnostic and screening tests

Critical reading of published reports

Application of epidemiology in health policy and services

 


COH 532:  OCCUPATIONAL HEALTH (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to list acquire knowledge and skills on diseases associated with occupational exposures and how they can be prevented. And also to know how to organize and manage occupational health services.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Principles of occupational health

History of and landmarks in occupational health

Functions of an occupational health service

Discipline and areas of practice in occupational health

The work environment

The interaction between work and health

Principles of disease prevention and hazard control in the industry

Diseases due to physical factors: heat and cold effects: ionizing and non-ionizing radiation: noise as a health hazard: pressure vibration and mechanical stress; light and darkness problems.

Mechanical environment and its problems: work ergonomics, the man-machine interface

occupational accidents; epidemiology and control of work accident.

Disease due to biological agents: anthrax, bagassosis; farmers’ hands; birds facies diseases; hook-worm, brucellosis, leptospirosis, rabies.

Diseases due to chemical agents:

-Diseases due to metals; lead, mercury, arsenic, beryllium, cadmium, chromium tin, manganese, iron, copper, zinc.

-Diseases due to chemical compounds; organic compounds; halogenated hydrocarbons; bis (chloromethyl) esthers; pesticides; benzidine; the naphthylkamines; toxic gases and fumes; irritant gases and fumes.

-Occupational cancers: lungs, oronasal mucosa, sinuses, leukaemia, plura, liver, skin.

-Occupational diseases: silicosis, coal workers pneumoconiosis, asbestosis, the benign pneumoconiosis, extrinsic alveolitis, byssinosis, other obstructive occupational lung diseases: granulomatosis lung diseases; simple occupational pneumonitis; occupational chronic bronchitis.

-Regulation and control of occupational health problems: occupational legislation: factory laws; workman compensation laws; labour laws; miscellaneous occupational legislations; organization of occupational health internationally and in Nigeria: health education in the industry, role of the labour union in occupational health services; ethics in occupational health.

-Special issues in occupational health: special groups in occupational health women, the disabled, special screen and programmes in occupational health, occupational psychology and services; agricultural occupational health, occupational health in mining, petroleum, road and air transportation migrant workers.

 

COH 533:  INTERNATIONAL HEALTH (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to list and describe the concepts of International Health and the role of International Health regulations and agencies in the control of internationally notifiable diseases.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Scope and content of international health

Origins and development of international health

International health regulations

Port health services – objectives, organization and functions

Role of international and Non-Government Health Agencies in promoting International health.

International aspect of communicable disease control

International travel and health

 

COH 534: EPIDEMIOLOGY OF COMMUNICABLE AND NON-COMMUNICABLE DISEASES (3 CREDITS)

Course objectives:

 

At the end of the course the student should be able to list and describe the skills required for the prevention of diseases of Public Health importance.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Communicable diseases

-Terms and concepts used in communicable disease epidemiology

-The natural history of diseases: the cycle of health and disease

-Human immunity and factor of human immunity against diseases: herd immunity, etc.

-Epidemiological classification of infectious diseases

-Diseases transmitted through the respiratory tract viral, bacterial fungal and others: -Chicken pox influenza, acute respiratory infections, measles, rubella, mumps, infectious mononucleosis, diphtheria, meningococcal meningitis, pertussis, Hemophilus influenzae, pneumoccoccal infections, streptococcal infection, tuberculosis, leprosy, psittacosis histoplasmosis, legionnaires disease.

-Diseases transmitted through the gastro-intestinal tract: “faeco-oral diseases:, poliomyelitis, hepatitis, acute gastroenteritis, staphylococcal diseases, typhoid shigellosis, enterobiasis, taeniasis, hydatid disease, paragonimiasis, guinea worm, etc.

-Vector-borne disease: malaria, trypanosomiasis, leishmaniasis, onchocerciasis, the blood filariasis, plague, yellow fever, dengue.

-Diseases of contact of active penetration hookworm, scistosomiasis, strongyloidiasis, tetanus, rabies, leptospirosis, lice, scabies, leprosy.

-Sexually Transmitted Diseases: gonorrhea, syphilis, chancroid, trichomoniasis, candidiasis, non-gonococcal urethritis/vaginitis, chlamydia urethritis/cervicitis, herpes genitalia, Human Immuno-deficiency Virus (H.I.V.), Acquired Immune Deficiency Syndrome (A.I.D.S.), condylomata acuminata, molluscum contagiosum, pubic lice, scabies, hepatitis B, Reiters disease, etc.

-Nosocomial infections: definition, agents, site, sources and predispositions; prevention and control (surveillance) of nosocomial infections.

-Surveillance and notification of diseases in general:  locally and internationally notifiable diseases; internationally notifiable diseases and mechanisms.

-Arthropods of medical importance and their control.

 

Non - communicable diseases:

-Hypertension and common cardiovascular problems

-Diabetes

-Sickle Cell Anaemia

-Cancers

-Disorders of vision and hearing

-Prevention of mental problems

-Hereditary disorders

 

COH 535:  HEALTH SERVICE MANAGEMENT AND ADMINISTRATION (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to understand the basic concepts, principles, tools and techniques of modern management and their practical application at various levels of health care delivery (primary, secondary and tertiary; public and private sectors).

To acquire skills in modern health management required for improved performance, cost-effectiveness, and efficiency in health care delivery services.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

History of health services administration

Concepts, principles and functions of management

Comparative analysis of health care system in different countries

Organization and management of health services in Nigeria

The Health Team

The health planning process

Management of human, material and financial resources

Health Management Information System

The economics of health care

Evaluation of health services

Industrial relations in health sector

 

COH 536:  RESEARCH METHODOLOGY (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to have the knowledge and skills to carry out scientific research.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Planning of health survey

Sampling techniques

Techniques for proposal writing

Design for medical and public health studies

Questionnaire design, data collection, analysis and interpretation

Report writing

 

 

600 LEVEL CLASS

COH 631: REHABILITATIVE MEDICINE (1 CREDIT)

Course objectives:

 

At the end of the course the student should be able to educate students on the emerging concept of rehabilitative medicine and equip them with knowledge and skills to identify, manage and prevent the health problems of the elderly.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

Rehabilitation: concepts and principles

Definition and the need for rehabilitative medicine

Nature and extent of the problem

Economics of the problem

Programme needs and goals

Health care and programmes for specified disadvantaged population groups

Identification, problems, and organization of specific programmes to meet their needs.

Social geriatrics

Definition and classification of the aged

Problems of the aged, its magnitude and identification of predisposing factors

Development of relevant programmes

Roles of agencies, Government and Non-Governmental

 

COH 632:  COMMUNITY HEALTH AND PRIMARY HEALTH CARE POSTING (8 CREDITS)

Course objectives:

 

At the end of the course the student should be able to develop the skill, attitude and motivation to work and live in rural environments, to assess the health of the people, to promote the health and to organize relevant programmes to alleviate the people’s health problems.

 

Teaching & Learning Methods:

Lectures, tutorials

Problem based learning.

 

Evaluation

MCQ (True-False items, Essay, Practical)

 

Content

This includes 4 weeks residence in the rural communities and the gaining of practical experiences in the following fields.

 

For primary health

Curative services

Environmental health

Family health

Health education

Immunization and control of common communicable diseases

Promotion of relevant data and evaluation of programmes

Promotion of nutrition

Carrying out of specific community health research projects

Home visiting

Training and supervision of auxiliaries and other health professionals

 

Primary Health Care Posting

 

Objective:

To introduce the students to the concept of primary health care and to instill in them the technical skills to operate at the Primary Health Care level.

 

This posting is to last for a period of 4 weeks and to be spent in selected urban/rural settings.  During the period, students will gain experience in the following areas:

 

Family health (maternal and child health/family planning)

Health management

General Medical Practice

Community mobilization and health education

Environmental health

Promotion of nutrition

 

PRIMARY HEALTH CARE (PHC)

Level                 Units                 Courses

600                   2                      Principles of Primary Health Care

1                        Introduction to Community Health Planning and                                     Management

                        1                      Family Planning and Maternal Health

                        2                      Health Education

                        2                      Health Services Management and Evaluation

                        4                      Component Services of Primary Health Care, Care of                                             Common Diseases.

                        2                      PHC Posting

 

Primary Health Care PHC 632 6 Credits

Objectives

At the end of the course the student should possess the knowledge, attitude and skill to:

Diagnose the health problems of a defined community

Develop a Primary Health Care plan for the defined community

Deliver the 8 component services of Primary Health Care:

(i)         Provide essential curative care for common conditions at the level of a        Primary Health Clinic and a defined community.

(ii)                Assess nutritional status, manage nutritional problem and teach sound nutritional practice at the level of a Primary Health Clinic and defined community.

(iii)              Provide immunization services to a defined community.

(iv)              Provide maternal health services, including family planning, at Primary Health Clinic level and in a defined community.

(v)                Give health education to individuals, groups and communities

(vi)              Identify and propose solutions to the problems of environmental sanitation at the level of a defined community.

(vii)             Describe the epidemiology of locally endemic diseases and provide appropriate preventive and curative services at the level of Primary Health Clinic and a defined community.

(viii)           Identify, and plan for the provision of, the essential drugs required for Primary Health Care services for a defined community.

 

Manage, monitor and evaluate the implementation of Primary Health services for a defined community.

Implement appropriate training programmes for health personnel and members of the community for the delivering of Primary Health Care services.

 

Content:

Introduction:  The Principles of Primary Health Care

Equitable distribution

Integration of services

Appropriate technology

Community participation

Inter-sectoral cooperation

 

Community Diagnosis

-Methods in practical epidemiology

-The conduct of demographic and morbidity services in a defined community

-Methods of informal data collection

-The structure and functioning of communities

-Health care alternatives at the community level

 

Introduction to Health Planning and Management

-Identifying and describing the health needs and problems of a defined community.

-Establishing health priorities for a defined community.

-Setting goals, objectives and targets for primary health services for a defined community.

-Formulating a Primary Health Care plan

-Drawing up a Primary health Care budget

 

Maternal Health and Family Planning

-Organizing ante-natal care for maximum coverage of the community.

 

Health Education

-The identification of learning needs

-Planning health education for individual groups and communities

-The principles of communication

-Selection and production of appropriate audiovisual aids

 

Environmental Sanitation

-Identification of an appropriate water supply for a defined community.

-Identification of an appropriate method of sanitation for a defined community.

-Promoting self-help projects at the community level

 

Locally Endemic Diseases

-The epidemiology of locally endemic disease

-Appropriate management and prevention of locally endemic diseases at the Primary Health Care level.

 

Essential Drugs

-The essential drugs approach

-An essential drugs list for Primary Health Care in Nigeria: What should be included

-Estimating the essential drug needs of a defined community

-Administering an essential drugs policy at the level of Primary Health Care services for a defined community.

 

Health Services Management and Evaluation

-The functional management

-Organizational structure

-Integration of services for Primary Health Care

-Problem-solving in management

-Management of staff, transport, drugs, equipment and supplies in Primary Health Care.

-Budgeting and accounts

-Basic Operations analysis techniques for monitoring Primary Health Care staff and service performance:

(i)                 Work – sampling

(ii)                Patient flow – up

(iii)              Task analysis

(iv)              Treatment audit

 

-Assessment of Primary Health Care Service coverage with particular reference to availability, accessibility and acceptability.

(i)            Effectiveness, efficiency, efficacy and equity in primary health service delivery.

 


3. Project Work

 

Objective:

In order to further equip students on the application of research methodology, skill and project development and write-up, each student will be expected to choose a topic for community based study.  This is done under the supervision of a lecturer in the Department and will serve among other requirements as a pre-requisite for final examinations in the Department.  Each student will submit 2 hard cover bound completed and certified project to the Department for assessment.  Each project will be pair-assessed by neutral lecturers in the Department and graded to carry 30% of students’ continuous assessment. Each student will be expected to defend his/her project work during the oral examination.